Name a more iconic duo than steak and shiraz… e’cco cant! On Tuesday’s and Wednesday’s for both lunch and dinner, your favourite locale offers Steak & Shiraz for a very special price.
We’re talking $39 for a 250g Sirloin MB2+ and truffle mash served with a glass of Barossa Valley 2016 ‘Four in Hand’ Shiraz. It’s a delicious deal.