Join us for dinner with much loved Australian chef, Christine Manfield, at the iconic E’cco Bistro.
Celebrate the launch of her latest book ‘Indian Cooking Class’ and indulge in Three Courses prepared by Philip Johnson and Head Chef Antoine Potier.
You’ll also get a signed copy of Christine’s Book to take home!
Date: 6pm, Wednesday 11th May
What: $150, Three Course Menu
Presented by @riverbendbooks.
Book now via eccobistro.com